Culinary Teas presents a stout and robust Irish Breakfast Tea, a captivating infusion perfect for the early morning or afternoon. This exceptional blend features black tea meticulously sourced from February Kenya BP1 and second flush Assam, creating a superb color and a very full-bodied experience. The masterful combination of these luxury ingredients results in a rich and invigorating flavor profile that awakens the senses with every steep.

The characteristic taste notes of this black tea are robust, bold, and malty, finishing with a satisfying hint of caramel. The unbleached tea bags ensure a clean infusion, being free of staples, strings, or tags. Sourced from the renowned tea regions of Kenya and India, this traditional blend offers a comforting and strong cup that black tea enthusiasts will appreciate.